Superfood for Life - CACAO September 15, 2022I must apologize for not being here for quite a some time, I KNOW.. Β and I missed you too! :)Β I have been on a long summer vacation which I...
The inner world of cakes August 21, 2022Each cake, whether it is very simple or incredibly complex, has the main components that form the overall composition. It is important to understand that the composition is built according...
Baking secrets for those who canβt have Eggs and Gluten July 25, 2022Eggs and wheat flour are among the most basic ingredients in traditional baking. And for good reason: they affect both the taste and texture of your products. IfΒ dairy products are...
How do we make regular cakes healthy and low in calories July 11, 2022Replacing Β ingredients to make healthy andΒ low calorie cakes and desserts.
Fitness cakes vs Traditional cakes June 30, 2022What is the difference between fitness & beauty desserts and traditional ones? In traditional desserts, protein is practically absent. On the contrary, they contain a huge amount of fast carbohydrates,...
No Bake Carrot Cake Master Class May 31, 2022Today was my first master class and I must say I am really happy I finally did it! Well thanks again to Navine and Lucie from The Coffee with an...