Gluten-free Chocolate Chip Banana Bread

This gluten free chocolate chip banana bread has a caramelised crust and a fluffy moist interior.

Weight: 900 g 

Ingredients: bananas, chocolate chips, gluten free flour blend, almond flour, eggs, butter, sugar, xanthan gum, baking powder, spices 

Storage: 3-4 days in a closed container at room temperature.