Vegan “Bird’s milk” cake

Light and Airy gluten free mousse cake covered with dairy free dark chocolate, low in calorie  and absolutely delicious! 

Ingredients: gf flour, coconut milk powder, corn flour, light coconut milk, baking powder, lemon, aquafaba,  agave syrup, agar agar,  vanilla 

16-17 cm, 500 g 

kcal/100 g: 186/4/10/22