Vegan “Bird’s milk” cake
Light and Airy gluten free mousse cake covered with dairy free dark chocolate, low in calorie and absolutely delicious!
Ingredients: gf flour, coconut milk powder, corn flour, light coconut milk, baking powder, lemon, aquafaba, agave syrup, agar agar, vanilla
16-17 cm, 500 g
kcal/100 g: 186/4/10/22